Recipes — craftbeerontario

The Buzz on Honey, I’m Bock!

Honey, I’m Bock! comes to us in April of 2019 as the fourth release in this year’s Moonlight Kettle Series. This beer program is available on tap at the brewery, select partners and direct delivery through Beer Club. Say hello to the staff trio behind the brew: Darren Sutton, National Inside Sales Manager; Alanna Crawford, Safety and Sustainability Coordinator; and Dave Krzyk, Brewer. First off, tell us a little bit about what you do at Muskoka Brewery. Darren: My team and I are responsible for facilitating all beer orders from end to end for all sales channels in Ontario as...

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Getting BRUT-ally honest with the makers of Rosé Cheeks

Rosé Cheeks comes to us in March of 2019 as the third release in this year’s Moonlight Kettle Series. This beer program is available on tap at the brewery, select partners and direct delivery through Beer Club. Say hello to the staff trio behind the brew: Mario Maduro, Brewer; Jon Graham, Eastern Ontario Sales Rep; and Sarah Girdwood, Digital Marketing Specialist What are the origins of the style of beer? Jon: I believe it started in the West Coast as a response to the hazy IPAs of the East Coast. The brewers there went in the opposite direction with a...

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Brunch time with beer, ice cream, and beer scones.

YOUR KITCHEN March 18, 2019: What's the best part about baking with beer? You typically need a cup or so in a single batch, reserving the rest for a well-deserved refreshment while things heat up in the kitchen. We worked with Le Dolci to take your high tea to the next level with beer, scones and ice cream. If you're reading this, beer might be a regular staple in your household, making it an easy stand-in for dry yeast and water. Black Raspberry Thunder milkshake IPA delivers a touch of raspberry flavour to create a scone that's rich and moist....

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Beer and Ice Cream with a Chance of Thunder

Muskoka Brewery and Kawartha Dairy return with their second ice cream-inspired beer. BRACEBRIDGE, February 1, 2019 – What happens when a brewery and an ice creamery get together? The perfect storm. Muskoka Brewery and Kawartha Dairy are teaming up again to introduce a second collab-beer-ation: Black Raspberry Thunder. The ice cream that inspired the brew boasts white chocolate chunks over a rich vanilla base with a magenta swirl of raspberry. What style could be more perfectly suited than a milkshake IPA? “Last year’s collaboration with Kawartha Dairy was a resounding success,” says Muskoka Brewery President, Todd Lewin. “Stores sold out...

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