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Recipes — spirits
Pomegranate Mint Gin-ger Beer
Serves 1
INGREDIENTS
2oz Legendary Oddity Gin
4-5 mint leaves
1/4 of a pomegranate
Freshly squeezed lime juice
Ginger beer
1/4oz pomegranate juice
Lime wheel & pomegranate seeds as garnish
DIRECTIONS
Muddle mint leaves and ¼ of a pomegranate in a shaker.
Fill a high ball glass with ice.
Add lime juice and gin to shaker, stir a few items.
Strain (twice if needed) into high ball glass.
Top with ginger beer.
Pour 1/4oz pomegranate juice over top of the cocktail.
Garnish with a lime wheel on the side and pomegranate seeds on top.
Pink Peppercorn Salty Dog
Serves 1
INGREDIENTS
Rimmer: Crushed handful of pink peppercorns and add 1/4c kosher salt
1/4oz pink peppercorns simple syrup (boil down equal parts sugar and water with whole pink peppercorns to enhance flavour)
2oz Pink peppercorn gin
4oz Fresh grapefruit juice
Grapefruit twist (garnish)
DIRECTIONS
Rim rock glass with peppercorn and salt.
Fill rock glass with ice.
Add all ingredients (stir with cocktail spoon).
Garnish with grapefruit twist
Pink Peppercorn Gimlet
Serves 1
INGREDIENTS
2oz Butterfly Effect Pink Peppercorn Gin
1oz Fresh lime juice
1/4oz Pink peppercorns
1/4oz Honey
Soda water
Peppercorns & thinly sliced lime wheel (garnish)
DIRECTIONS
Muddle peppercorns (dry).
Add muddled peppercorns, lime juice, gin, honey, and ice to martini shaker (shake well).
Strain (twice if needed) into rock glass over ice.
Top off with soda water.
Garnish with 5 peppercorns and lime wheel.
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