Recipes — muskoka

Serves 1 INGREDIENTS 2oz Legendary Oddity Gin 4-5 mint leaves 1/4 of a pomegranate Freshly squeezed lime juice Ginger beer 1/4oz pomegranate juice Lime wheel & pomegranate seeds as garnish DIRECTIONS Muddle mint leaves and ¼ of a pomegranate in a shaker. Fill a high ball glass with ice. Add lime juice and gin to shaker, stir a few items. Strain (twice if needed) into high ball glass. Top with ginger beer. Pour 1/4oz pomegranate juice over top of the cocktail. Garnish with a lime wheel on the side and pomegranate seeds on top.

Serves 1 INGREDIENTS Rimmer: Crushed handful of pink peppercorns and add 1/4c kosher salt 1/4oz pink peppercorns simple syrup (boil down equal parts sugar and water with whole pink peppercorns to enhance flavour) 2oz Pink peppercorn gin 4oz Fresh grapefruit juice Grapefruit twist (garnish) DIRECTIONS Rim rock glass with peppercorn and salt. Fill rock glass with ice. Add all ingredients (stir with cocktail spoon). Garnish with grapefruit twist

Serves 1 INGREDIENTS 2oz Butterfly Effect Pink Peppercorn Gin 1oz Fresh lime juice 1/4oz Pink peppercorns 1/4oz Honey Soda water Peppercorns & thinly sliced lime wheel (garnish) DIRECTIONS Muddle peppercorns (dry). Add muddled peppercorns, lime juice, gin, honey, and ice to martini shaker (shake well). Strain (twice if needed) into rock glass over ice. Top off with soda water. Garnish with 5 peppercorns and lime wheel.

June 8th to 16th We're celebrating Ontario Craft Brewers with a wave of events and samplings at some of our favourite craft beer venues. We cap things off here at the brewery with our 2nd annual Venture Fest on June 15. Discover tons of unique brews while we raise money towards our Community Venture Fund. Tag us throughout your craft beer adventures this week and use #OCBWeek2019! Organized by Ontario Craft Brewers®, Ontario Craft Beer Week first launched in June 2010, with 25 craft brewers and their licensee partners hosting events across the province. OCB Week 2019 will feature 90+...