Recipes

Greetings From Belgium! Big World, Small Batch: Belgium - YouTube Add or edit text.   

This recipe comes from our good friend Marcella DiLonardo. You can find her on Instagram at @ModestMarce Pairs perfectly with our Winter Beard Stout Ingredients: 1/2 cup Muskoka Brewery’s Winter Beard Stout 1 cup unsalted butter 6 ounces baking chocolate, roughly chopped 1/3 cup cocoa powder 4 large eggs, room temperature 2 cups granulated sugar 1 teaspoon pure vanilla extract 2 tablespoons 100% pure cranberry juice (not cocktail) 1 1/4 cups all purpose flour 1/2 teaspoon baking powder 1 teaspoon fine salt Pretzels, for topping Directions: 1. Preheat the oven to 350(f) degrees. Line a 9 by 12 inch baking...

MUSKOKA BREWERY RECEIVES GOLD CERTIFICATION FOR GENDER PARITY BY WOMEN IN GOVERNANCE Muskoka, July 30, 2021 – Muskoka Brewery, one of Ontario’s largest craft breweries, has been recognized with a Gold certification for gender parity by Women in Governance, a not-for-profit organization that is working to close the gender gap in the workplace and achieve parity at every level and in every industry. This certification is no small feat, requiring a detailed evaluation and questionnaire conducted by Accenture, Mercer and Willis Towers Watson. The certifications offered are Bronze, Silver, Gold, Platinum and Muskoka Brewery has been awarded the Gold certification,...

This recipe comes from the personal cook book of our talented brewer, Will Garrett. Get ready for a highly precise and tested recipe, and don't forget the kitchen scale. Pairs perfectly with our Detour India Session Ale! Yields: 16-20 Doughnuts Ingredients: First Step 600 grams Whole Milk 100 grams Granulated Sugar 1.5 grams Fine Sea Salt Directions: First Step Add ingredients to a medium sized sauce pan, bring almost to a boil over medium heat whisking constantly to dissolve the sugar. Ingredients: Second Step 120 grams Whole Milk 30 grams Corn Starch 9.1 grams All Purpose Flour 4 Large Egg...